Bones! In the bokashi or not? - Finally it seems spring is here! Yesterday, I was poking around in my boxes, checking how the soil was doing, deciding which ones needed a top-up of bokash...
3 weeks ago
...the juice is able to be utilised for direct
fertilisation of food crops without concerns of spreading common food pathogens.
The juice is highly concentrated with organic acids and a pH of around 4. It has a high
nitrogen, phosphorus and potassium nutrient content.